Spring gardening is when you plant seeds fresh as the season begins. This garden produces an entire seasons’ food product. Examples include spinach, kale, lettuce, radishes, and peas. One can prepare for the spring planting by planting the seeds earlier in pots or containers by mixing enough soil with the appropriate fertilizers for vegetables.
Depending on the weather patterns, you should bring the pots or containers outside during the morning when it is sunny and in during the nights to protect your plants from frost. This can then be replanted later on directly into the soil. Starting early is beneficial as it allows you to have fresh vegetables on your table as soon as possible.
Spinach is one of the most dependable spring garden vegetables recommended for planting. This is because they sprout easily and very fast. They are highly frost-resistant and grow in different varieties. For beginners, you must do research on the type of soil that you have in your garden so that you can make the best choice on which spinach to plant. You could as well choose to plant a variety and decide which spinach you like best in terms of texture and taste.
Kale is not a favorite for many. It, however, is one of the best spring vegetables due to its nutritional values and the duality of the plant itself. It is very easy to grow from the seed. It matures quite easily from 40 to 60 days. One kale can continuously provide food from one season to another as long as it is well cared for.
When planting lettuce, ensure that the soil is not too soggy and that there is enough organic fertilizer in it. Planting is first done in pots or containers where the soil is mixed and perfected to ensure that the perfect conditions are met for the growth to start. These can later be transplanted into the soil.
Lettuce, after planting, is usually ready to harvest within the first 45 days of planting. A larger variety can have their leaves cut and still grow back. There are however few that die completely. If you are a lover of lettuce, then you should plant lots of them so that you can have enough provision throughout the season.
Pease matures from the fiftieth to the sixtieth day after planting. For easier and faster sprouting, you should first soak the seeds in water overnight. This will ensure that the seed coat is soft enough for the root and shoot to penetrate through. Pease requires a couple of conditions for growth. These include;
- Warm soil
- A fence for them to climb and reinforce the roots hold on the soil
- Mulch to keep the soil moist and cool during growth.
Radishes grow extremely fast. They can be inter-planted with other spring vegetables such as lettuce. Radishes come in different varieties in terms of color, shape, size and even taste. Some are spicy while others are not, some are red, white and even pink.
Spring vegetable planting is a great activity for many reasons. For example; Spring vegetable planting is a great way to ensure that the family eats healthy. These vegetables, for example, the kale, usually produce a lot of produce. This can act as an extra source of income for an individual or family by selling to neighbors or friends who do not do gardening.
Spring vegetable gardening is a great time to bond with the family, especially young children. Children enjoy this activity. It not only helps them feel included, it creates a bonding and teaching period where the children get to see growth and also learn responsibility.
Spring planting is not expensive on the contrary, its produce gives back more than three times what was used in the preparation and purchase of the seeds. All you need is the will to take care of the plants as they grow, a few seeds, some agricultural knowledge and enough space for planting. These plants do not necessarily need direct planting in the soil. If at all you do not have free land space, containers, pots, sacks, old clothes, garden fertilizers, and enough soil is all that is needed.